Active ingredients of Acai fruit:
Prevent macular degeneration (AMD) and cataracts
- Lutein and zeaxanthin are components of macular and have a significant impact on the organ of vision. By creating a filter in front of the receptor provide a natural protective barrier of the posterior pole of the retina. Also they have antioxidant activity, as well as other ingredients in Acai fruit - vitamins C, E, A, beta-carotene, and the minerals: zinc, copper, selenium.
- Studies indicate that the development of macular degeneration - AMD contribute antioxidant deficiency in the diet, and their supplementation significantly decreases the risk of developing the disease.
- Vitamin A has influence on the correct processes of view - is necessary to form rhodopsin (visual purple - a photosensitive retinal pigment).
Improve microcirculation in the eye
- Anthocyanins have a positive effect on the correct vision, improve the adaptation of the eyes to see in the dark, improve microcirculation in the eye and reduce the development of vision.